8 06, 2019

Cooking with Lovage

Lovage is a beautiful hardy perennial herb belonging to the Umbelliferae, the same family as angelica and carrot. Although lovage has been

8 06, 2019

10 things to do with Chervil

10 things to do with chervil • Add some chervil to a creamy courgette soup, or sprinkle over courgettes sautéed in olive oil

8 06, 2019

PEACHY FRESH FRUIT SALAD WITH ANGELICA AND MINT

Ingredients: 1/2 Charentaise melon or 1/2 local melon, peeled and diced 50g (2 ounces) green seedless grapes 1 red apple, cored but

8 06, 2019

What to do with Red Basil…

Basil Leaves health benefits includes supporting healthy brain, managing arthritis, managing stress, slowing down aging, supporting bone health, managing epilepsy and aid

28 09, 2018

Quince Jelly

Recently I was given some quinces - here's my recipe for Quince Jelly. This can be used as an accompaniment to cheeses

10 08, 2018

LUNCH CLUB! What are you waiting for…?!

It's all about chatter every Friday at Lunch Club with these lot... the delicious fresh food is an added bonus!!! Come and join

26 10, 2017

Roasted pumpkins + 4 seasoning ideas

ROASTED PUMPKIN SEEDS Seed the pumpkin: Preheat the oven to 300 degrees F. Using a spoon, scrape the pulp and seeds out

26 10, 2017

Pumpkin Risotto

Pumpkin Risotto Ingredients For the pumpkin risotto 570ml/1 pint vegetable or chicken stock 1 small onion, chopped 12 fresh sage leaves, chopped finely 2 tbsp olive oil

26 10, 2017

Spiced Pumpkin Traybake

Spiced Pumpkin Traybake 100g Whitworths Sunshine Sultanas 300g plain flour 135g caster sugar 160g light brown sugar 2 tsp bicarbonate of soda

4 09, 2017

Shepherdess Pie

Ingredients For the filling 1 tbsp oil 1 leek, trimmed, finely chopped 2 carrots, finely chopped 1 large garlic clove, finely chopped